This Pear Blueberry Smoothie Without Banana is a creamy and refreshing vegan recipe made with juicy pears, blueberries, peanut butter, and chia seeds (no yogurt required).
Quick and easy to make, this vibrant vegan drink is perfect for a light yet satisfying breakfast or snack.
If you love pears, try my banana pear smoothie next.

This pear blueberry smoothie is a perfect example of why I love smoothies so much. They're a simple, no-fuss way to enjoy a variety of wholesome ingredients in one glass.
The texture is beautifully creamy and refreshing, with sweet pears and juicy blueberries coming together in a flavor combo that's both comforting and nourishing.
If you like your smoothie extra cold and thick, using frozen blueberries works beautifully here.
If you're a blueberry fan like me, you might also enjoy my beet blueberry smoothie, pineapple banana blueberry smoothie, or banana blueberry spinach smoothie.
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🍐Ingredients

- Pear
- Blueberries
- Natural peanut butter
- Chia seeds
- Date
- Plant-based milk (I used almond milk, but soy milk, oat milk, or any plant milk you love will work)
As always, you can find the full recipe with a list of ingredients with measurements in a printable recipe card at the end of this post.
🔪How To Make Pear Blueberry Smoothie

Combine. Add sliced pear, frozen blueberries, peanut butter, chia seeds, date, and plant milk in a high-speed blender.

Blend. Blend until smooth and creamy. Serve immediately with fresh or frozen fruit or crispy granola. Enjoy!

📋Substitutions & Variations
- Peanut butter: Cashew butter, walnut butter, almond butter, or sunflower seed butter are all tasty alternatives.
- Chia seeds: Instead of chia seeds, you can use ground flaxseed, hemp hearts, or pumpkin seeds.
- Date: Swap it with pure maple syrup, agave nectar, date syrup, or liquid stevia.
- No blueberries? Try frozen mixed berries or blackberries for a slightly different fruity twist.
- Extra protein: Add a scoop of plain or vegan vanilla protein powder for a more filling smoothie.
💡Marinela's Tips
- Use ripe pears: They blend more easily and add natural sweetness.
- Use frozen blueberries: They make the smoothie naturally chilled and creamy, no ice needed.

❓Frequently Asked Questions (FAQ's)
Not necessarily! For smoothies, you don't have to peel pears-especially if they're organic or thoroughly washed. The skin is edible, softens when blended, and actually adds extra fiber, nutrients, and a subtle earthy flavor.
Store in the fridge in an airtight container for up to 24 hours and shake before drinking.
🍹More Vegan Smoothies (No Banana)
- Blueberry pineapple smoothie
- Peach raspberry smoothie
- Pomegranate smoothie
- Apple mango smoothie
- Raspberry blueberry smoothie
- Orange mango smoothie
📖 Recipe
Pear Blueberry Smoothie Without Banana (No Yogurt)
Equipment
- high speed blender
Ingredients
- 1 ripe pear sliced
- ½ cup blueberries frozen
- 1 tablespoon natural peanut butter
- 1 tablespoon chia seeds
- 1 date pitted
- ½ cup almond milk or any plant milk
Instructions
- Add all ingredients to a high-speed blender.1 ripe pear, ½ cup blueberries, 1 tablespoon natural peanut butter, 1 tablespoon chia seeds, 1 date, ½ cup almond milk
- Blend until smooth and creamy.
Notes
- Use frozen blueberries for a naturally chilled and creamy smoothie.
- Store in an airtight jar in the fridge for up to 24 hours and shake before drinking.
Nutrition
If you try this pear blueberry smoothie, let me know! Leave a comment, rate it, and don't forget to tag a photo @go_eatgreen on Instagram.
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